Easy Pantry Tuna Penne Recipe
By Amy Tenderich
March 11, 2009
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World-class Chef and Dreamfields Pasta aficionado Jim Coleman cooks up some healthy magic using Penne Rigate and ingredients you'll find in your kitchen pantry.
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Comments (1 comment)
Add your commentI've enjoyed being able to eat pasta again using Dreamfield's. This recipe looks pretty tasty and I'll bet you could substitute the tuna for canned salmon for a change too!