Recipes
Current Page

Frosted Grapes

By Avera Submitted at September 22, 2008 Views 981 Comments 6 Likes 5

Ingredients

Makes 4 servings
2 cups seedless grapes

Directions

Wash and pat dry grapes. Freeze 45 minutes. Let stand for 2 minutes at room temperature before serving.

5

Likes

I like this I don't like this

	luvzlife September 22, 2010 at 2:51 1 Like I like this I don't like this Report as inappropriate I've made these before and they are a great snack for all ages.
	irisrose25 April 27, 2010 at 2:38 0 Likes I like this I don't like this Report as inappropriate This is my favorite way to eat grapes!
	peachie October 23, 2008 at 3:10 0 Likes I like this I don't like this Report as inappropriate i thoght i was the only one that ate frozen grapes.
	sexyswamprat September 23, 2008 at 4:33 0 Likes I like this I don't like this Report as inappropriate I never would have thought of this. Thanks for the idea.
	Debe Pendice September 23, 2008 at 9:09 0 Likes I like this I don't like this Report as inappropriate I love frozen grapes. I eat them all the time. On my count I could have 12-15. Very refreshing !!!
	Frustrated mom September 23, 2008 at 8:33 0 Likes I like this I don't like this Report as inappropriate we eat alot of frozen grapes around our house in the summer, what a refreshing way to keep cool…