Advertisement

Splenda Brown Sugar

By Susie624 Submitted at January 19, 2010 Views 760 Comments 3

Ingredients

  • 1 Splenda Granular 1/4 cup sugar free maple syrup

Directions

  1. POUR ingredients into a small mixing bowl and mix well.Use instead of brown sugar in recipes for baked goods.prep time 2 to 3 minutes.

  • Report Report as inappropriate
  • Share
    Email Email
    Print Print Twitter Twitter
    Facebook Facebook

Comments (3 comments)

Add your comment Reply Down
spiritwalker
spir­itwa­lker January 19, 2010 at 2:43   
I like this I don't like this Report as inappropriate

Thanks for sharing. I'll try this soon.
Susie624
Susie624 January 19, 2010 at 6:28   
I like this I don't like this Report as inappropriate

this makes enough to replace 1 cup of standard brown sugar.Best used as an ingredient ,not as a topping or eaten plain.
Susie624
Susie624 January 19, 2010 at 6:22   
I like this I don't like this Report as inappropriate

1 cup splenda granular

Nutritional Facts

Servings
1
serving size 6 ounces total calories 90
calories from fat 0
sat.fat 0g
cholesterol 0mg
sodium 30mg
total carbohydrate 24g
diatary fiber 0g
sugars 0g
protein 0g.

Advertisement