Brown Rice Side Dish

Submitted by Karen(­Lamb)­Garber — November 14 at 6:31 am

Ingredients

1 cup water

1 cup brown rice and 1/8 tsp salt.

2 stalks celery- diced

1/4 sweet red pepper-diced

2 medium fresh tomatoes-diced

1 small onion-diced

1 - 2 tbs. virgin olive oil

1/4 tsp. cumin

1/4 tsp. rosemary

1/4 tsp. thyme

1/4 tsp. chili powder

1/4 tsp. salt

1 tsp. lime juice

Cooking Instructions

Boil the water then add the brown rice (cook rice about 30 minutes) Drain when it is tender/done.

Add the remaining ingredients into a casserole dish, cover and microwave for five minutes.

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Comments (2 comments) Add your comment

daniel velazco daniel velazco December 2 at 7:46 pm

I have never had brown rice, I will have to try this.

Hinboyz3 Hinboyz3 November 20 at 12:46 pm

Been looking for a good brown rice recipe, thanks for sharing.