Cranberry Spiced Pork Loin
By Cynthiad
September 24, 2009
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4
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Ingredients
1 pound lean pork loin
1/2 teaspoon pumpkin pie spice
1/2 cup unsweetened pineapple juice
2 tablespoons (1oz) dried cranberries
Directions
1.brown pork loin in a nonstick skillet with cooking spray.
remove pork loin to platter.
combine remaining ingredients and cook over high heat, stirring constantly, until mixture is reduced to a few tablespoons
pour mixture over pork loin.
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Comments (4 comments)
Add your commentSounds wonderful. Thanks for sharing
shoe
Sounds too good not to try!
im going to try this as well. looks yummy! thank you
This looks really good. So I've printed out the recipe so I can give it a try. Thank you for sharing the recipe.