French Toast Sticks

By Type1 kid Submitted at September 8, 2009 Views 2,766 Comments 7 Likes 8

Ingredients

1 cup EGG BEATERS
1/3 cup skim milk
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 tablespoons margarine, divided
16 (4x1x1-inch) sticks day-old white bread
powdered sugar (optional)
maple flavored syrup (optional)

Directions

In shallow bowl, combine Egg Beaters, milk, cinnamon and vanilla.
In large nonstick griddle or skillet, over medium-high heat, melt 2 teaspoons margarine. Dip bread sticks in egg mixture to coat; transfer to griddle. Cook sticks on each side untill golden, adding remaining margarine as needed. Dust lightly with powdered sugar and serve with sryup, if desired.
Prep time: 15 minutes
Cook time: 18 minutes

8

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	linda beyer December 28, 2009 at 1:16 am 0 Likes I like this I don't like this Report as inappropriate checksaralee bread. it is lower in carbs so you can have two slices instead of just one. read the label. i am going to try this.
	Blue Angel December 9, 2009 at 8:43 pm 0 Likes I like this I don't like this Report as inappropriate One of my Daughter's favorite is french toast. So even better in sticks. Good one.
	Hinboyz3 October 31, 2009 at 11:15 pm 0 Likes I like this I don't like this Report as inappropriate Sounds good, I love french toast. Thanks
	cynthiadawn September 10, 2009 at 12:10 am 0 Likes I like this I don't like this Report as inappropriate Sounds great cant wait to make it for my mom and I.
	Avera September 9, 2009 at 11:53 pm 0 Likes I like this I don't like this Report as inappropriate These are one of my favorite things to eat. Until now I did not have a low carb type of recipe. I am going to fix them first chance I get. Yum!!
	Debe Pendice September 9, 2009 at 6:31 am 0 Likes I like this I don't like this Report as inappropriate Can't wait to give this a try. My nieces will enjoy this too! Thanks,,,Debe
	Troy's Mom September 9, 2009 at 4:48 am 0 Likes I like this I don't like this Report as inappropriate Yummy…Yummy…Yummy. I think Troy would love it. Thank you for reminding me about french toast. The only thing that I would change in the recipe is the white bread. I think whole grain bread is better. I just read an article about sprouted wheat bread and Ezekiel bread being good for you too. I still don't know what or where that kind of bread is because I just saw it about an hour ago on John's recipe for egg salad sandwich. Yummy Now I am hungry. Now I have to go get a bowl of cheerios. But I will try the french toast in the morning. Too sweet!! Keep smiling and I will keep looking for you on here. I can't believe you are only ten!! We are in this together. You, me, Troy and everyone else with diabetes. We should all get together and have French Toast Sticks and chat.