Baked Parmesan Chicken

By Flicker Submitted at August 30, 2009 Views 8,139 Comments 11 Likes 8

Ingredients

2 tbsp seasoned beread crumbs
2 tsp Parmesan cheese
Pinch of Italian seasoning
Pinch of salt
1tsp olive oil
1, 6oz boneless , skinless chicken breast
Nonstick vegetable cooking spray

Directions

In a small bowl combine seasoned bread crumbs, Parmesan cheese, Italian seasoning, and salt. Mix well. With a paper towel pat chicken breast dry. Lay chicken on a plate and coat with olive oil. Cover chicken with bread crumb mixture, coating all sides, and place in a backing dish sprayed with vegetable cooking spray. Sprinke remaing crumbs over chicken. Bake uncovered at 375 degree F for 35 to 45 minutes or until done. Makes 1 serving… You can increase servings using measurements above per chicken piece.

Likes

	Rayven2 January 5, 2011 at 9:07 pm 0 Likes I like this I don't like this Report as inappropriate I too have made this for years. I substitute garlic salt for italian seasoning and add a few tablespoons of dry white wine. Mostly I make it in the microwave.
	toobad, Kathie is my name January 5, 2011 at 12:56 pm 0 Likes I like this I don't like this Report as inappropriate Edited January 5, 2011 at 12:58 pm by toobad, Kathie is my name I have been making this recipe for several years only I add a can of Italian stewed tomatoes and use chicken fingers. Interested to know how much this changes the counts on the recipe.
	W.K. November 15, 2009 at 4:46 pm 0 Likes I like this I don't like this Report as inappropriate It turned out good. I used Stove Top Stuffing for the bread crumbs. I first used the food processor ot make the crumbs. I used Parmesan/Romano blend for the cheese. I also substituted Everglades Seasoning for the Italian. This is the kind of recipe you can play with.
	Loretta Powell November 10, 2009 at 6:48 am 0 Likes I like this I don't like this Report as inappropriate I love all kinds of chicken parmesan. I will definitely give this one a try this weekend.
	Hinboyz3 November 5, 2009 at 9:20 am 0 Likes I like this I don't like this Report as inappropriate This is another quick recipe that can add delight to any meal.
	Glad November 5, 2009 at 8:00 am 0 Likes I like this I don't like this Report as inappropriate this sounds very good, I will try it soon
	imsuzie2 November 4, 2009 at 6:41 pm 0 Likes I like this I don't like this Report as inappropriate Looks easy and I love that it is for 1, so easy to double or triple, etc. Most recipes go the other way and can be hard to cut down.
	redwingluver9398 September 6, 2009 at 8:36 pm 0 Likes I like this I don't like this Report as inappropriate recipe is printed, with the intent to use in this week's menu. thank you for sharing!
	lisaw September 5, 2009 at 1:47 pm 0 Likes I like this I don't like this Report as inappropriate I tried this today and I loved it I will definatly cook this again
	Celia - 38478 September 1, 2009 at 7:26 pm 0 Likes I like this I don't like this Report as inappropriate Easy, sounds tasty, Not too much. Bella and I can make to add to our meal.
	Diane bessman August 31, 2009 at 3:05 pm 0 Likes I like this I don't like this Report as inappropriate I enjoy nice, easy recipes that sound delicious.