Crunchy Apple Salad
Submitted by Debe Pendice — August 2 at 9:48 pm
Ingredients
6 Tablespoons fat-free sugar-free vanilla yogurt
6 Tablespoons reduced fat whipped topping
1/4 teaspoon plus 1/8 teaspoon ground cinnamon, divided
2 medium red apples, chopped
1 large Granny Smith apple, chopped
1/4 cup dried cranberries
2 Tablespoons chopped walnuts
Cooking Instructions
In a large bowl combine the yogurt, whipped topping ans 1/4 teaspoon ground cinnamon. Add apples and cranberries; toss to coat.
Refrigerate until serving. Sprinkle with nuts and remaining cinnamon before serving.

Comments (3 comments) Add your comment
me too! love apples, and with fall around the corner, this is a must try really soon… sounds like it will become a favorite… thanks for sharing
I am very interested in trying this recipe. It reminds me of an old Waldorf salad but this updated one is more diabetic friendly.
Anytime I can eat something this good and get more than 1/2 cup I am thrilled. It has been a while since I have eaten a good apple salad. Can't wait to try this one.