GRILLED TOMATOES
By Avera
July 29, 2009
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10
4
Ingredients
2 slices of a medium tomato, about 1/4" thick, about 1 1/2 ounces
Salt and Pepper, to taste
Sprinkling of garlic powder
1 ounce cheddar cheese, shredded
Directions
Place the tomato slices on a foil-lined baking pan that will fit in your toaster oven. Top with seasonings, then the cheese. Broil in the toaster oven until the cheese is melted and bubbly. Good served with eggs.
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Comments (10 comments)
Add your commentThis reminds me of a recipe i used to cook, back before diabetes. Should be fine for diabetics. It involved layering tomatoes, zuchinni; bacon, and parmesan cheese, then baking for a bit. May have to do some experimentation, see if I can come up with that again. Not really breakfast, but if you have you own garden, it was yummy, and a place to use those pesky zuchs.
Bet iI could add some eggs somehow and make it breakfast!.
im going to try this today it sounds good thank you so much!
Sounds so good can hardly wait to try it.
Can't wait to try it.. I can tell by the recipe that it's good.
I like easy and this certainly does sound like it. I have a lot of tomatoes so I am going to experiment with this recipe. I do not have a toaster oven but I thought I might be able to use the broiler in the oven. Thank you!
This sounds so good. I am going to make it tomorrow.
Thank you for adding it.
What a great idea, some protein with your veggies! Can't wait to try it.
Is thie green or red tomatoes
Mmmmmm yummy! I love this upcoming fresh produce season. Homegrown tomatoes are in my future everyday! :)
How easy is this!! I feel like I will be making alot of different things this week but healthy wise too…Debe