Homemade Sweet Barbecue Sauce

By Edie Submitted at July 1, 2009 Views 514 Comments 4 Likes 2

Ingredients

  • 1/2 cup fresh chopped onion , finely

  • 2 medium garlic cloves , minced

  • 1 tbsp olive oil

  • 3/4 cup Juice, apple

  • 1/3 cup tomato paste

  • 1/4 cup vinegar

  • 2 tbsp brown sugar

  • 2 tbsp molasses

  • 1 tbsp paprika

  • 1 tbsp Horseradish

  • 1 tbsp Worcestershire sauce

  • 1 tsp salt

  • 1/2 tsp black pepper

Directions

  1. 1 Heat oil in a medium pot and sauté onions and garlic until soft.

  2. Stir in remaining ingredients and bring to a boil. Lower heat, simmer, uncovered, stirring often until desired consistency is reached, about 30 minutes.

  3. Additional Information

  4. This sauce can be refrigerated for up to 3 days.

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Comments (4 comments)

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ali eletre
ali eletre July 3, 2009 at 5:26 am   

its sounds great I will try it with my family

Avera
Avera July 2, 2009 at 6:37 pm   

This is a great low carb recipe just in time for the July 4th holiday. I already have all the things needed to make this and plan on doing so this Saturday. Thanks!!

Edie
Edie July 2, 2009 at 7:50 am   

It should be able to. I have never frozen it myself as I only make it for a large family get together.

Goddess
In Memoriam: Goddess July 1, 2009 at 11:12 pm   

Sounds great. Can in be frozen ?