Homemade Sweet Barbecue Sauce
Submitted by Edie — July 1 at 5:27 pm
Ingredients
1/2 cup fresh chopped onion , finely
2 medium garlic cloves , minced
1 tbsp olive oil
3/4 cup Juice, apple
1/3 cup tomato paste
1/4 cup vinegar
2 tbsp brown sugar
2 tbsp molasses
1 tbsp paprika
1 tbsp Horseradish
1 tbsp Worcestershire sauce
1 tsp salt
1/2 tsp black pepper
Cooking Instructions
1 Heat oil in a medium pot and sauté onions and garlic until soft.
2 Stir in remaining ingredients and bring to a boil. Lower heat, simmer, uncovered, stirring often until desired consistency is reached, about 30 minutes.
Additional Information
This sauce can be refrigerated for up to 3 days.

Comments (4 comments) Add your comment
its sounds great I will try it with my family
This is a great low carb recipe just in time for the July 4th holiday. I already have all the things needed to make this and plan on doing so this Saturday. Thanks!!
It should be able to. I have never frozen it myself as I only make it for a large family get together.
Sounds great. Can in be frozen ?