Alfredo Sauce

Ingredients

• 3 tbsp margarine

• 1/4 cup white all purpose flour

• 2 1/2 cup fat free milk

• 1/4 cup grated parmesan cheese

• 1/8 tsp ground nutmeg

• 1/2 tsp salt

• 1/4 tsp black pepper

Directions

1. 1 Heat margarine in a pot; whisk in flour. Cook over medium heat, stirring continually for 1 minutes. Mix in milk and bring to a boil. Continue boiling, 1 to 2 minutes, stirring continually until thick.

2. Lower heat and mix in cheese, nutmeg, salt, and pepper and cook 1 to 2 minutes.

3. Additional Information

4. This is perfect over fettuccine for a classic meal, or served atop chicken breast.