Fluffy Rice Dessert

Ingredients

• 1 package(.3 ounces) sugar-free cherry gelatin

• 1 cup boiling water

• 1 can (20 ounces) insweetened crushed pineapple

• 1 1/2 cupes hot cooked rice

• 1 cup light whipped topping

Directions

1. In a bowl, dissolve the gelatin in boiling water. Drain pineapple, reserving juice; set pineapple aside. Add juice to gelatin; stir in rice. Chill until mixture begins to thickened. Fold in whipped topping and pineapple. Chill for 1 hour.