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Light Yogurt (Any Flavor you Like) 2 8 oz
Light CoolWhip 16oz
Graham Cracker Crust Pie Shell
(Or make your own if you have the initiative, I don't)
Poor CoolWhip into mixing bowl, add both Yogurts and mix well
Pour evenly into pie shell and freeze
overnight
Next morning take out and refridgerate.
When ready to eat, cut pie into 8 even pieces and enjoy.
One Slice of Pie Contains
168 Calories and 21 grams of Carbohydrate
8
| From | Comment |
|---|---|
momdlw |
May 11, 2009 3:11 PM I hate cooking but love simple recipies this falls into both catagories yippie |
Goddess |
May 8, 2009 12:11 AM I'm not a cook so this is a perfect recipe for me. Thanks |
Bonnie Jene |
May 7, 2009 11:57 PM This is a great quickie. I just wish I had access to the Coolwhip. I am in the hills of Jalisco at the moment so no Coolwhip and nothing lite. Pain. But will try when we get back to the states. Thanks for sharing |
Avera |
May 7, 2009 3:20 AM I really like quick and easy recipes. This is a great one for a dessert. |
Salmon Cutlets with Pineapple Salsa