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3/4 cup italian salad dressing
1/2 cup celery -- sliced
1/2 cup green pepper -- chopped
1/4 cup onion -- chopped
1 tsp thyme
1/4 tsp red pepper -- ground
1/4 tsp salt
1 garlic clove -- minced
1/2 cup ham -- cubed
6 oz shrimp -- cooked, tiny
1 cup tomato -- chopped
6 bacon slices -- crumbled
Combine salad ingredients. Add remaining ingredients except bacon. Chill and add bacon just before serving.
Servings 4
359 Calories; 29g Fat (71.1% calories from fat); 16g Protein; 11g Carbohydrate; 1g Dietary Fiber; 82mg Cholesterol; 935mg Sodium. Exchanges: 0 Grain(Starch); 2 Lean Meat; 1 Vegetable; 1/2 Fruit; 5 Fat.
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| From | Comment |
|---|---|
maxcats |
March 29, 2009 2:04 PM This does sound wonderful and one I will try soon. I would only make half the recipe as I would be eating it alone and saving the rest! Lani |
lipsie |
March 27, 2009 9:16 AM Now, mind you I am givng you a five star ONLY from Ty because I KNOW he would if he was up, for I would not touch the shrimp thing but he would love ya, LOL Thanks very much! Sheila |
Salmon Cutlets with Pineapple Salsa