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SUGAR FREE FUDGE
By Splender
1765 views
March 15, 2009 at 11:30 pm
Ingredients
2-8 OZ. PKGS REDUCED FAT CREAM CHEESE
2-1OZ SQS. UNSWEETENED CHOCOLATE-MELTED AND COOLED
SUGAR SUBSTITUTE EQUAL TO 1 CUP SUGAR
1 TEASPOON VANILLA
1/2 CUP PECANS CHOPPED
Cooking Instructions
In a small bowl, beat the cream cheese, chocolate, sweetener, and vanilla until smooth. Stir in pecans. Pour into an 8 inch square pan lined with foil, cover and refrigeraye overnight. Cut into 16 squares. serve chilled. Yields 16 servings.
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Comments (11 comments)
Add your commentthis is just the thing I have been looking for. sounds delicious and I am going to make some as soon as I get time
I made this for a treat for a retreat day for women
at my church. Many asked for the recipe.
I'v got A huge sweet tooth Thanks for shairing!!!!!!!!
mother-in-law will love this one. she love CHOCOLATE!!!!
I am going to try this. It sounds so good. Thank you for adding it.
My fiance Ty would just do about anything for some fudge, lol
this recipe sounds great…I am gonna try it, we love fudge…
This is so quick and easy that it will be fun to fix. I am so happy that the carbs are so low. This means I can have more than one piece.
i likes me fudge!
Oh boy! My fiance is gonna love this one! We'll definately be using this, thanks!