DEEP-DISH QUICHE PIZZA
By Avera
March 15, 2009
4,988
7
9
Ingredients
4 oz cream cheese
4 eggs
1/4 cup Parmesan cheese
1/3 cup heavy cream
1/2 tsp oregano
2 cups shredded mozzarella cheese
Romano — Parmesan mix - or
your choice
1/2 tsp minced garlic
or 1/4 teas powder
1/4 cup tomato sauce
1 cup shredded mozzarella cheese
Pepperoni
Directions
Beat cream cheese & eggs until smooth.
Add cream, parmesan and spice.
Spray 9' - 230mm glass baking dish with non stick spray.
Put 2 cups pizza cheese in dish and pour egg mixture over.
'Squish' around to mix.
Bake at 375°F-190°C for 30 min.
Spread on pizza sauce, sprinkle on mozzarella, and layer with pepperoni.
Bake 10 more min until bubbly and brown.
Optional: grill/broil for the last few minutes to get the top browned.
Use any pizza toppings you like, but add the carbohydrates.
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Comments (7 comments)
Add your commentNow THIS is something I'll try! Thank you for FINALLY listing something with low, LOW carbs! It's a rare thing on here. :(
I love quiche. But I'd never thought of a pizza flavor. Sounds good!
I use Hormel Turkey Pepperoni, a low sugar tomato basil spaghetti sauce and some crushed red pepper flakes. Carbs are still under ten, fat is less but the taste is still phenomenal. This is a great base recipe.
this is so delicious stopped my craving 4 bad pizza. only draw back my grandkids love it had to make more.. lol
this sounds so good, that i surely will have to make it!
I dunno where you come up with these but they are great, thanks!
this sounds yummy am going to try