Turkey And Tomato Wrap

Ingredients

• 1 (6 inch) low-fat flour tortilla

• 2 teaspoons reduced-fat mayonnaise

• 2 slices deli-style fat-free roasted turkey breast

• 2 tablespoons chopped fresh tomato

• 1 tablespoon chopped fresh basil leaves (or 1/8 teaspoon dried basil)

Directions

1. Lay the tortilla flat on a small plate. Spread with the mayonnaise. Lay the turkey slices on the tortilla. Sprinkle the tortilla with the tomato and basil.Roll the tortilla and turkey around the tomato-basil filling. Eat like a rolled sandwich.