Asian Marinated Mushrooms

Ingredients

8 ounces whole medium mushrooms, stemmed and wiped clean w. damp paper towel

2 tablespoons lite soy sauce

2 tablespoons extra virgin oil

2 tablespoons chopped fresh parsley (optional)

Cooking Instructions

l. Place the mushrooms, soy sauce, lime juice, and oil in a large plastic zippered bag. Seal the bag and shake to coat completely. Let stand 30 minutes . Meanwhile; preheat broiler.

2. Place mushroom mixture (with marinade) in an 8 inch pie pan or baking pan and broil 4 inches away from heat source for 8 minutes or until the mushrooms begin to brown, stirring frequently.

3. Serve with wooden toothpicks and marinade.