Atsa Spicy Pizza Sausage

Ingredients

5 cups (serving size: 1/2 cup)

1 pound ground turkey

1 pound ground pork

1/2 cup dry red wine

1/3 cup minced fresh parsley

2 tablespoons grated Parmesan cheese

1 tablespoon fennel seeds

1 1/2 teaspoons crushed red pepper

1 teaspoon salt

1/4 teaspoon dried thyme

1/4 teaspoon freshly ground black pepper

4 garlic cloves, crushed

Cooking Instructions

Combine all ingredients in a large bowl. Cook sausage in a large nonstick skillet over medium heat until browned, stirring to crumble. Drain.

Note: The sausage can be frozen in zip-top plastic bags for up to 3 months.