Slow Cooked Chili Mac
By sexyswamprat
November 5, 2008
6,059
5
4
Ingredients
Ingredients | Makes Servings
1 1/4 lb lean ground beef (10% fat)
14 1/2 floz canned unsalted diced tomatoes , drained
1 cup fresh chopped onion
1 medium garlic cloves , minced
1 tbsp chili powder
1/2 tsp salt
1/2 tsp ground cumin
1/2 tsp oregano leaves , dried
1/4 tsp black pepper
1/4 tsp hot red pepper flakes
2 cup Pasta, macaroni, whole wheat, cooked
Directions
Directions
Crumble ground beef into slow cooker. Add remaining ingredients, except macaroni to slow cooker. Cover and cook on low 4 hours. Stir in cooked macaroni. Cover and cook on low 1 additional hour.
Likes




Comments (5 comments)
Add your commentI think I will have to try this and see how it compares to mine it sounds great
its great , nice for winter time
sounds great
I have a feeling that I will have to make it quite often.