Cabbage and Chicken Soup

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Ingredients
  • 4 cup(s) water

  • 3 cup(s) broth, chicken, fat-free, salt-free

  • 2 cup(s) tomato(es), chopped

  • 1/2 stalk(s) celery, chopped

  • 4 onion(s), green, chopped with tops

  • 1 potato(es), peeled and diced

  • 1 bay leaf

  • 1 teaspoon salt

  • 1/2 teaspoon thyme

  • 1/4 teaspoon caraway seeds

  • 3 cup(s) cabbage, shredded

  • 1 cup(s) chicken, cooked, chopped

  • 1 tablespoon lemon juice

  • 2 teaspoon sugar

Directions
  1. In a large soup pot, combine the water, broth, tomatoes, celery, onion, potato, bay leaf, salt, thyme, and caraway seeds.

  2. Simmer for 30 minutes to 1 hour. Add the cabbage, chicken, lemon juice, and sugar. Remove the bay leaf and serve.


Nutritional Facts

Servings
8
Calories
81
Saturated Fat
1g
Sodium
526mg
Dietary Fiber
2g
Total Fat
2g
Carbs
9g
Sugars
4g
Cholesterol
16mg
Protein
7g
Exchanges
Vegetable: 2
Lean Meat
1
Carb Choices
0.5

dinner

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