Blueberry Vinaigrette

By abbeysue

A fruity dressing perfect for summer salads.

Blueberry Vinaigrette
Ingredients
  • 1/2 cup fresh blueberries

  • 1/4 cup lemon juice (freshly squeezed, from 1 lemon)

  • 1/4 cup honey

  • 6 tablespoons extra-virgin olive oil

  • Optional: sea salt

Directions
  1. In a blender or food processor, combine all ingredients.

  2. Blend until well combined and smooth.

  3. Refrigerate until ready to serve.


Nutritional Facts

Servings
8
Calories - 129
Total Fat - 10.5g
Saturated Fat - 1.5g
Sodium - 0mg
Carbohydrates - 10g
Fiber - 0g
Protein - 0g

gluten free dairy free low carb anti-inflammatory side dish