Shrimp and Avocado Canapes

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Precooked shimp make this pretty appetizer a snap to prepare.

Shrimp and Avocado Canapes
photographer: Ken Burris
Nutritionist Tested & Approved

Time: 10 minutes

Ingredients
  • 16 whole-wheat crackers

  • 1 avocado , cut into 16 slices

  • 16 cooked shrimp

  • Lime wedges

Directions
  1. Top each cracker with 1 slice avocado, 1 shrimp and a squeeze of lime juice.


Nutritional Facts

Servings
16
Serving Size
1 piece
Calories
43
Carbohydrates
4 g
Fat
3 g
Saturated Fat
0 g
Protein
2 g
Cholesterol
8 mg
Dietary Fiber
1 g
Potassium
83 mg
Sodium
35 mg
Yield
16 pieces
Exchanges
Free food

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