By apanda

  • 1 pound ground beef

  • 1 medium onion, diced

  • 1 clove garlic, crushed

  • 1 can (4 oz) mushrooms, drained

  • 1 tsp liquid beef broth concentrate

  • 2 TBS worcestershire sauce

  • 1 tsp paprika

  • 3/4 cup sour cream

  • Salt

  1. Brown and crumble ground beef in heavy skillet over medium heat. Add the onion and garlic as soon as there is a little grease in the bottom of the pan, and cook until all pinkness is gone from the beef.

  2. Serve over rice or pasta

  3. Drain excess grease. Add mushrooms, broth, worcestershire and paprika. Stir in sour cream, then add salt and pepper to taste. Heat through, but do not boil.

Nutritional Facts

Carbs 9 grams
2 grams of fiber
for a total of 7 grams net carbs and 28 grams of protein.


5 replies

JaredLahti 2009-01-18 21:15:16 -0600 Report

Overall I would probably make this again. I have to say it was missing something. I will see if I can find the recipe from mens health for low fat stroganoff.