Cracked Black Pepper-Shrimp Alfredo

By saber32

Cracked Black Pepper-Shrimp Alfredo
Ingredients
  • 1/2 lb. spaghetti, uncooked

  • 3/4 cup milk

  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese fat free , cubed

  • 1 pouch (2 oz.) Parmesan Seasoning Blend Cracked Black Pepper & Toasted Onion

  • 1 lb. frozen cooked cleaned medium shrimp, thawed

  • 2 cups grape tomatoes

Directions
  1. Cook spaghetti as directed on package, omitting salt.

  2. Meanwhile, bring milk just to simmer in large nonstick skillet, stirring constantly. Add cream cheese and seasoning blend; cook and stir 3 to 5 min. or until cream cheese is melted and sauce is well blended. Add shrimp and tomatoes; cook and stir 2 min. or until heated through.

  3. Drain spaghetti. Add to sauce; toss to evenly coat.


Nutritional Facts

Servings
6
Calories
340
Total Fat
11 g
Saturated Fat
6 g
Cholesterol
180 mg
Sodium
390 mg
Carbohydrate
34 g
Dietary Fiber
2 g
Sugars
5 g
Protein
26 g

fish and seafood main dish pasta omega 3 shrimp calcium dairy vitamin c vitamin d stovetop

4 replies

saber32
saber32 2012-01-26 05:09:46 -0600 Report

I find it at the store with all the other seasons mine store is next to the ranch seasons haggons I go to

filipinomama
filipinomama 2012-01-25 18:39:53 -0600 Report

What part of the store do I find the 1 pouch (2 oz.) Parmesan Seasoning Blend Cracked Black Pepper & Toasted Onion?