Spiced Apple Tea

By Jeanette Terry

Spiced Apple Tea
Ingredients
  • 2 cups unsweetened apple juice

  • 6 whole cloves

  • 1 cinnamon stick (3 inches)

  • 3 cups water

  • 5 individual tea bags

  • Additional cinnamon sticks if desired

Directions
  1. In a small saucepan, combine the apple juice, cloves and cinnamon stick. Bring to a boil.

  2. Reduce heat; simmer, uncovered, for 10-15 minutes.

  3. 3. Meanwhile, in a large saucepan, bring water to a boil.

  4. Remove from heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags.

  5. Strain juice mixture, discarding cloves and cinnamon. Stir into tea.

  6. Serve warm with additional cinnamon sticks if desired.


Nutritional Facts

Servings
5
Serving Size
1 cup
Calories
47
Sodium
3 mg
Carbohydrate
12g
Trace Fiber
Trace Protein

drinks apple tea

9 replies

Anonymous
Anonymous 2011-12-01 07:23:17 -0600 Report

It sounds really great, where do I find the cloves, do I have to use small ones. Reply requested.

eristar
eristar 2011-12-01 06:10:22 -0600 Report

I love hot mulled cider - this sounds similar with the addition of the tea. Must try it!!

kid1962
kid1962 2011-10-14 14:10:12 -0500 Report

I tried this, with half the cloves (for my own taste) and it was wonderful! Thanks for sending this in.