Papaya-Avocado Salad

By Logo inline

Crunchy jicama and walnuts pair with creamy papaya and avocado for an unusual salad.

Papaya-Avocado Salad
Nutritionist Tested & Approved

Time: 10 minutes

Ingredients
  • 1 medium papaya, diced

  • 1 medium avocado, diced

  • 3/4 cup diced jicama

  • 2 tablespoons chopped toasted walnuts

  • 2 tablespoons low-fat raspberry vinaigrette

Directions
  1. Toss papaya, avocado, jicama, walnuts and raspberry vinaigrette in a medium bowl.


Nutritional Facts

Servings
4
Calories
118
Added Sugars
0g
Carbohydrates
11g
Cholesterol
0mg
Dietary Fiber
5g
Fat
8g
Monounsaturated Fat
4g
Potassium
301mg
Protein
2g
Saturated Fat
1g
Sodium
25mg
Bonus
Vitamin C
fiber
folate
potassium
magnesium
Carbohydrate Servings
1/2
Exchanges
1/2 vegetable
1 1/2 fat

In partnership with EatingWell EATINGWELL® is a registered trademark of EatingWell, Inc.

appetizers side dishes salad EatingWell Meal Plan papaya avocado ultra-low-carb appetizer

1 reply