Salsa Roll-ups

By ralph92

Ingredients
  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened

  • 3 Tbsp. Salsa

  • 4 flour tortillas (6 inch)

  • 1/2 cup Mexican Style 2% Milk Finely Shredded Four Cheese

  • 1/4 tsp. chili powder

Directions
  1. MIX Neufchatel and salsa; spread onto tortillas. Top with remaining ingredients.

  2. ROLL up tortillas tightly. Cut each crosswise into 5 slices.


Nutritional Facts

Servings
10
Calories
90
Total Fat
4.5 g
Saturated Fat
2.5 g
Cholesterol
10 mg
Sodium
200 mg
Carbohydrate
8 g
Dietary Fiber
0 g
Sugars
1 g
Protein
3 g

side dish snacks ultra-low-carb