Berries With Fresh Peach Sauce

By edvel54

Ingredients
  • 1 cup hulled, rinsed, and sliced fresh strawberries

  • 1 cup fresh rinsed raspberries

  • 1 cup fresh rinsed blackberries

  • 1 cup fresh rinsed blueberries

  • Sauce

  • 2 small ripe peaches (11 oz.), peeled, pitted, and chopped (about 1 cup)

  • 1 1/2 tsp. sugar

  • 1 Tbsp. fresh lemon juice

  • Garnish

  • Fresh mint sprig

Directions
  1. Combine the strawberries, raspberries, blackberries, and blueberries in a large bowl.

  2. Add the peaches, sugar, and lemon juice to a blender or food processor. Puree the peaches until smooth, about 60 seconds. Strain the puree with a sieve to remove any fibrous strings.

  3. To serve, add a pool of sauce to an individual plate. Top with 1/2 cup of the berries. Garnish with a sprig of mint. Repeat to use all the berries and peach sauce.


Nutritional Facts

Servings
8
Calories
55
Calories from Fat
0
Total Fat
0 g
Saturated Fat
0 g
Trans Fat
0 g
Cholesterol
0 mg
Sodium
0 mg
Total Carbohydrate
13 g
Dietary Fiber
3 g
Sugars
10 g
Protein
1 g

dessert snacks fruit

3 replies

Crazylady58
Crazylady58 2011-07-11 07:04:55 -0500 Report

sounds good. Glad you cleared up that sugar thing. Was wondering what a bsp was supposed to be. thinking baby spoon maybe. ha ha