Tequila Honey Shrimp

By edvel54

Ingredients
  • 2 teaspoons Olive oil

  • 1 teaspoon Butter

  • 2 Cloves garlic; minced

  • 1 1/2 pounds Medium shrimp; peeled and deveined

  • 2 tablespoons Honey

  • 2 tablespoons Tequila; or 3

Directions
  1. Heat the oil and butter in a skillet over medium-high heat. Add the garlic and saute for 30 seconds. Add the shrimp and saute for 3-4 minutes or until the shrimp turn pink.

  2. Add the honey and tequila and cook for 1-2 minutes. Serve immediately.


Nutritional Facts

Servings
6
Calories
134
Total Fat
3g
Saturated Fat
1g
Cholesterol
163mg
Sodium
192 mg
Carbohydrate
6g
Dietary Fiber
0g
Sugars
6g
Protein
7g

fish and seafood side dish entree ultra-low-carb shrimp

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