These sweet potato chips are an easy salty snack.Ingredients
2 medium sweet potatoes, peeled, and
sliced 1/2" thick (the long way)
1 tsp salt
Olive oil-flavored nonstick cooking spray, as needed
Preheat the oven to 375 degrees. Drop the sweet potatoes into a bowl with enough cold water to cover. Add the salt and soak for 5 minutes. Dry the potatoes.
Spray a baking pan with nonstick cooking spray, place the potato slices in the pan, and spray the potatoes on all sides. Bake for 20 to 25 minutes, turning once.
This recipe yields 4 servings. Serving size: 1/2 potato
- Calories from Fat
- Total Fat
- Saturated Fat
- Dietary Fiber