With only 5 grams of carbs per serving, you can't go wrong with these creamy peanut butter cookies.Ingredients
2 full graham crackers
2 tbsp. peanut butter
1 pkg. Sweetener (example: Splenda, Equal, Stevia)
1 egg yolk
1 tsp. milk
1/2 tsp. baking powder
Crush the graham crackers and blend with peanut butter.
Dissolve packet of sweetener in 1 tablespoon of water. Add baking powder. Mix well.
Add egg yolk and mix thoroughly.
Add to graham and peanut butter mixture. Mix in the milk, and form balls.
Place on a cookie sheet, press flat with a wet fork and bake at 350 degrees for 10 minutes.
- Total Fat
- 35 mg
- 57 mg