Six - Layer Dinner

By Cherylene

  • 1 pound lean ground chuck

  • 4 medium red boiling potatoes, peeled and cut into 1/4-inch slices

  • 2 large carrots, scraped and cut into 1/4-inch slices

  • 1 large onion, cut into 1/4 inch slices

  • 1 medium - size green pepper, cut into 1/4-inch slices

  • 1 (16-ounce) can whole tomatoes, undrained and chopped

  • 1/4 teaspoon pepper

  • 1/8 teaspoon dried whole basil

  1. Cook ground chuck in a large ovenproof skillet with lid over medium heat until meat is browned, stirring to crumble. Drain well, and pat meat dry with paper towels. Wipe skillet with paper towel.

  2. Return ground chuck to skillet, and layer potatoes, carrots, onion, green pepper, and tomatoes over top. Sprinkle with pepper and basil.

  3. Cover with ovenproof lid, and bake at 350 degrees for 45 minutes. Serve hot.

Nutritional Facts

Each serving Amount
3/4 cup
1 Starch
1 Medium-fat Meat
28 mg
16 gm
10 gm
4 gm
1 gm
184 mg


9 replies

Laura592013 2013-05-17 22:57:28 -0500 Report

5 definantly! Im adding this to my collection right now!!! Lol! I love recipes like this one! Thank-you for a new layer dinner recipe!!!!

Pynetree 2011-02-07 13:20:06 -0600 Report

Huumm…tried it…taste just OK, needs tweeking. And really don't go by that nutriional info…there is no way 2 oz. of ground chuck, 1/2 a red potato, and some carrot and tomato,& onion are going to be enough of a serving for anyone. This is not eight servings..More like 4…so double all the calories and protein,fats etc. Not going to get EIGHT servings out of it the way it's written…tops 6 small maybe. And if you double it, besides seasonings, add more time.

goofyit 2011-01-25 09:09:29 -0600 Report

This sounds really good. I hope to make it this or next week. Will let you know how it turns out. Thanks.

gorrilla 2011-01-22 10:33:51 -0600 Report

OOO. Beef and carrots and onions. Three things delicious together! Then tomatoes and the other goodies too. I can play with this one a LOT! A little garlic, maybe some tyme and rosemary, this sounds great as is, but apply a little imagination and it could get addictive!

Anonymous 2011-01-05 20:36:30 -0600 Report

FYI…if you double it, add more cooking time…wasn't happy that it was not done in the 45 min. Still waiting to try it…the family is not too happy right now :(