Ring Bologna With Corn,Onions And Celery

By olefart2

  • 1 14-16oz. Ring Bologna 1 14-16oz. Bag Of Frozen Corn 1 Large Yellow Onion (diced) 3 Large Stalks Celery (diced) 2 Tbls. Extra Virgin Olive Oil

  1. Put Corn And Celery Into A Slow Cooker Or Pan On Medium Heat. 2. Cut Ring Bologna Into 4 pcs. And Cut Each 1 In Half. Slice Into 1/4 to 1/2" pcs. 3. Heat 1 Tbls Oil In Skillet, Fry Bologna To Desired Browness And Add To Corn And Celery. 4. Add 1 Tbls. Oil To Skillet,Add Onions And Sautee Then Add To Mixture. 5. Heat Untill All Vegies Are Tender And Serve.

Nutritional Facts

Per Serving
253 calories 17g total fat 35mg cholest. 541mg sodium 16g carbs


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