Couscous With Orange Recipe

By MAYS

Ingredients
  • 1/2 cup(s) broth, reduced-sodium chicken

  • dash(es) pepper, black ground

  • 1/3 cup(s) couscous

  • 1 scallion(s) (green onions), chopped

  • 1/2 medium orange(s), peeled and coarsely chopped

Directions
  1. Prep Time: 10 mins

  2. Rest Time: 5 mins

  3. Total Time: 10 mins

  4. In a small saucepan, combine broth and pepper; bring to boiling. Stir in couscous and green onion; remove from heat. Cover and let stand for 5 minutes. Fluff couscous with a fork; gently stir in chopped orange. Serve immediately.


Nutritional Facts

Servings
2
Calories
136
Saturated Fat
0g
Sodium
147mg
Dietary Fiber
3g
Total Fat
0g
Carbs
28g
Cholesterol
0mg
Protein
5g
Exchanges
Fruit: 0.5
Starch
1.5
Carb Choices
2

couscous