1 sugar-free chocolate graham cracker crust
1 low-calorie whip topping
1 package sugar-free, low-fat instant chocolate pudding
1 package of 1/3 less fat cream cheese
1 cup Skim milk
Blend together the cream cheese, prepared pudding,until well blended. Mix together the whipped topping with the rest of the cheese & pudding mixture. Place into graham cracker crust & chill for at least 1 hour. Serve with dark chocolate shavings atop. Enjoy!