QUICK SHRIMP SCAMPI

By Avera

Ingredients
  • 2 tablespoons butter

  • 1/4 teaspoon garlic powder, or to taste

  • 1/2 pound cooked medium shrimp

  • Salt and pepper, to taste

  • Dash cayenne

  • Pinch fresh parsley, minced

Directions
  1. Heat the butter in a small skillet. Add the shrimp and garlic powder. Cook on high until any watery liquid evaporates and you're left with just a little buttery sauce. Watch closely. Turn down the heat and season with salt, pepper and cayenne. Sprinkle with parsley.


Nutritional Facts

Servings
1
Makes 1-2 servings
Do not freeze
Per Serving
447 Calories
27g Fat
46g Protein
3g Carbohydrate
trace Dietary Fiber
2.5g Net Carbs
Per 1/2 Serving
223 Calories
13g Fat
23g Protein
1g Carbohydrate
trace Dietary Fiber
1g Net Carbs

dinner shrimp carbs under 5g high protein ultra-low-carb fish and seafood

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