Almond butter hummus

By ali eletre

  • Ingredients:

  • •1 can of chickpeas, 16 oz, drained and rinsed

  • •1/3 cup almond butter. plus one tablespoon

  • •3 tablespoons lemon juice

  • •1/2 teaspoon salt (optional)

  • •2 tablespoons olive oil

  1. Preparation:

  2. Combine all ingredients in blender or food processor and blend to a smooth, creamy consistency. If too thick, add 1 teaspoon of warm water or chickpea liquid at a time and blend until desired consistency.

  3. Serve almond butter hummus with pita bread, crackers, or fresh vegetables like carrots and celery.

Nutritional Facts

Almond butter hummus is a great
tahini-free alternative to hummus made with peanuts. Almond butter is a sweet
nutty complimenting flavor to this classic appetizer.
Prep Time
10 minutes

snacks hummus b vitamins

3 replies

apanda 2009-07-14 09:44:27 -0500 Report

I tried this over the weekend and served with fresh veggies and pita chips. It was really good! Thanks Ali.