½ head of Cauliflower, rinsed and chopped into 1 inch floweret’s – 2 cups
1 Large Fresh Tomato, rinsed and chopped
¼ cup Mozzarella Cheese – shredded
1 Extra Large egg, beaten
¼ cup Parmesan Cheese – grated
1 Tbsp Extra Virgin Olive Oil
Spread Extra Virgin Olive Oil over bottom and sides of 6 x 8 inch glass baking dish.
In a medium sized bowl, beat egg and add cheeses, stirring until combined.
Arrange cauliflower and tomato in baking dish.
Pour egg and cheese mixture over cauliflower/tomato combination.
Bake in 325 degree oven for 20 minutes.