Low Carb Nearly Rice Pudding

By Avera

  • 3 eggs

  • 3/4 cup heavy cream

  • 3/4 cup water

  • 1 cup cottage cheese

  • 1/2 cup Splenda sugar substitute

  • 1 teaspoon vanilla extract

  • ground cinnamon

  1. Combine all ingredients together in a blender and blend until almost smooth.

  2. Pour into six 6-ounce custard cups (ramikins) and sprinkle each with cinnamon.

  3. Place the cups in a baking dish and pour hot water in the pan around the cups to reach 1 inch up sides of custard cups.

  4. Bake at 350°F for 35 minutes.

  5. Serve warm or chilled.

Nutritional Facts

Serving Size 1 (120g)
Recipe makes 6 servings
The following items or measurements are not included below
1/2 cup Splenda sugar substitute
Calories 177
Calories from Fat 135 (76%)
Amount Per Serving %DV
Total Fat 15.1g 23%
Saturated Fat 8.6g 43%
Monounsaturated Fat 4.6g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 151mg 50%
Sodium 188mg 7%
Potassium 86mg 2%
Total Carbohydrate 2.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.4g
Protein 8.1g

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