Dessert Coffee

By sexyswamprat

Ingredients
  • 1 cup Coffee, decaffeinated, brewed with tap water

  • 2 tbsp Cream, half & half, fat free

  • 2 tsp Syrup, chocolate, white

  • 1 Sweetener, granular, packet

Directions
  1. Combine coffee, half & half, syrup, and Splenda in a mug and enjoy.


Nutritional Facts

Servings
1
Makes 1 serving
Amount Per Serving
Calories 54.4
Total Carbs 11g
Dietary Fiber 0g
Sugars 6.2g
Total Fat 1.3g
Saturated Fat 0.4g
Unsaturated Fat 0.9g
Potassium 1
084.8mg
Protein 1g
Sodium 69.6mg
Dietary Exchanges
1/2 Other Carbohydrate

desserts chocolate dessert

4 replies

Avera
Avera 2009-01-08 22:20:24 -0600 Report

I don't drink coffee myself, BUT I do serve it to anyone who visits. This will be one that all my guests will like. They will think I am a wonderful cook.