Apple Cookies

By Ms. Lizz

Ingredients
  • Prep Time: 15 Minutes

  • Cook Time: 12 Minutes

  • Serves: 30 Submitted by: Maker of SPLENDA® Sweetener Products

  • "Reminiscent of hermit cookies, these soft spicy cookies are bursting with fresh apple flavor."

  • 3/4 cup butter, softened

  • 1 cup SPLENDA® No Calorie Sweetener, Granulated

  • 2 teaspoons freshly grated lemon peel

  • 2 teaspoons molasses

  • 2 large eggs

  • 1/2 cup unsweetened applesauce

  • 1/3 cup apple juice concentrate

  • 1 3/4 cups all-purpose flour

  • 2/3 cup old-fashioned oats

  • 1 teaspoon baking soda

  • 1 1/2 teaspoons ground cinnamon

  • 1/8 teaspoon ground nutmeg

  • 1 cup diced fresh apples

  • 1/2 cup raisins

Directions
  1. Preheat oven to 325 degrees F. Lightly spray cookie sheets with vegetable cooking spray.

  2. Beat butter, SPLENDA® Granulated Sweetener, lemon peel and molasses on high speed with an electric mixer 1 minute. Add eggs, one at a time, beating just until yellow disappears after each addition.

  3. Combine applesauce and apple juice concentrate; set aside.

  4. Combine flour, oats, soda, cinnamon, and nutmeg. Gradually add to butter mixture alternately with applesauce mixture, beginning and ending with flour mixture, beating at low speed until blended after each addition. Stir in apples and raisins.

  5. Drop by tablespoonfuls, 1 1/2 inches apart, onto prepared baking sheets.

  6. Bake 10 to 12 minutes. Cool on wire racks.

  7. Note:

  8. Serving Size: 1 cookie


Nutritional Facts

Servings
1
Servings Per Recipe
30
Amount Per Serving
Calories
100
Calories from Fat
45
Total Fat
5g
Saturated Fat
3g
Cholesterol
25mg
Sodium
95mg
Total Carbs
13g
Dietary Fiber
1g
Sugars
5g
Protein
2g

desserts dessert

2 replies

fancyfree
fancyfree 2010-11-24 09:37:18 -0600 Report

Made these yesterday for a potluck. We taste tested & really like them. One more dessert for diabetics at a potluck.