Cream Cheese Frosting

By sexyswamprat

Ingredients
  • 8 oz nonfat cream cheese, at room temperature

  • 1/4 c measure-for-measure sugar substitute

Directions
  1. Mix together in medium bowl cream cheese and sugar substitute. Pipe onto towers or spread onto sheet or Bundt cake.


Nutritional Facts

Servings
12
1 Serving = 1 1/3 tablespoon
18 Calories
<1g Saturated Fat
2 g Carbohydrate
3 g Protein
2 mg Cholesterol
103 mg Sodium
0 g Fiber

desserts dessert calcium dairy

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