Diabetic Cake Doughnuts

By sexyswamprat

Ingredients
  • 1 tbsp Granulated sugar

  • 4 tbsp Sugar replacement

  • 1/3 cup Buttermilk

  • 1 Egg (well beaten)

  • 1 cup Flour

  • 1/8 tsp Baking soda

  • 1 tsp Baking powder

  • Nutmeg

  • 1 Cinnamon

  • 1 Vanilla extract

  • 1 Salt

  • 1 Oil for deep-fat frying

Directions
  1. Combine sugars, buttermilk, and egg; beat well. Add remaining ingredients, except oil. Beat just until blended. Heat oil to 375F. Drop dough from doughnut dropper into hot fat. Fry until golden brown,


Nutritional Facts

Servings
1
Per serving 48 Calories
less than one gram Fat
(3% calories from fat)
1g Protein
10g Carbohydrate
0mg Cholesterol
229mg Sodium

desserts dessert low carb

2 replies

evaziem
evaziem 2014-06-11 17:28:31 -0500 Report

WARNING!
This is NOT a recipe for diabetics and not for those who do NOT want to become diabetic, period.