Mixed Vegetable Casserole

By Ms. Lizz

  • 1/2 cup crushed RITZ Crackers

  • 1 Tbsp. butter or margarine, melted

  • 1 bag (16 oz.) frozen mixed vegetables, thawed, drained

  • 1 can (8 oz.) sliced water chestnuts, drained

  • 1/2 cup MIRACLE WHIP Dressing

  • 1/2 cup KRAFT Shredded Mild Cheddar Cheese

  • 1/3 cup chopped onion

  1. MIX crushed crackers and butter in small bowl.

  2. MIX remaining ingredients in 1-quart casserole. Sprinkle with cracker mixture.

  3. BAKE at 350°F for 35 minutes or until heated through

Nutritional Facts

Calories 170
Total fat 9g
Saturated fat 3g
Cholesterol 15mg
Sodium 260mg
Carbohydrate 18g
Dietary fiber 3g
Sugars 6g
Protein 4g
Vitamin A 60%DV
Vitamin C 10%DV
Calcium 8%DV
Iron 4%D


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