Diabetes Nutrition Articles

What’s the Best Cooking Oil?

By Amy Campbell 2 Comments

Have you walked down the oil aisle of the grocery store lately? Where did all of those different choices even come from? Which one is best, or does it really matter?

White Rice Alternatives

By Danielle Cronquist No Comments

Many people’s “go-to” starch, white rice, doesn’t offer a lot in terms of nutrition. Check out these substitutes can you eat instead.

Eat More Fiber Without Spiking Your Blood Sugar

By Kent Peterson No Comments

Learn which low-carbohydrate foods are rich in healthful fiber.

Can You Be a Vegetarian If You Have Diabetes?

By Jewels Doskicz No Comments

It is possible to adopt a well-rounded and healthful diet from plant-based vegetarian sources – even with diabetes.

4 Steps for Healthier Holiday Eating With Diabetes

By Jeanette Terry No Comments

Follow these easy tips for sticking with your diabetes eating plan during the holidays.

Dealing With Tempting Foods at Work

By Amy Campbell No Comments

Are you worshipping at the workplace food altar? There’s a simple way to avoid it.

Vegetables on Half of Your Plate? Yes, You Can!

By Jewels Doskicz No Comments

You don’t have to be a vegetarian to dig into a plate that is brimming with vegetables—nor does eating veggies have to be a sufferfest. It’s easier and yummier than you may think.

Kick the Can: My Week Without Diet Soda

By Kent Peterson 2 Comments

If you've been trying to get rid of your soda habit, check out some of these tips from someone who's tried it!

Healthy Snacking Is Possible

By Tom Betar No Comments

We all love snacks, but it’s important to have a good handle on our snacking habits before they get out of control.

Diet Soda Linked to Increased Stroke and Dementia Risks

By Kent Peterson No Comments

Some artificially sweetened soft drinks could have greater health risks than previously thought.

Is Home Food Delivery a Good Option for People With Diabetes?

By Tom Betar 1 Comment

If you struggle with meal planning and preparation, you might want to consider home food delivery.

Obesity Prevention: Embrace Change Now

By Jewels Doskicz No Comments

Opening your eyes and understanding the importance of the food choices you make can result in powerful change.

Community Perspective: What Is Halloween Really Like for People With Diabetes?

By Diabetic Connect StaffA No Comments

What is Halloween like for people with diabetes? Find out from our community discussion with T1Ds, T2Ds, and diabetes advocates.

Community Perspective: Seasonal Eating

By Danielle Cronquist No Comments

Laura Cipullo, RD and CDE, joined a group of diabetes advocates to discuss how you can choose seasonal foods and how it will benefit your diabetes care.

Eating With the Harvest to Help Diabetes

By Laura Cipullo, RD, CDE No Comments

Choosing the freshest foods all year round is good for your health, your blood sugar, and our planet.

The Fat of the Matter

By Gary Scheiner MS, CDE No Comments

Join Gary Scheiner, MS, CDE, talks about the effect fat has on blood glucose levels.