A local T.V. station in our state had a story about temperature and gaining weight. They were saying that in colder temperatures people seem to eat more carboyhydrates to keep their body temperature warmer. And in the summer months were it gets very warm, people seen to eat fewer.
I was wondering if there are more Diabetics in states were there are colder temperatures? Especially Type 2 diabetics as we all seem to have extra wieght.
I don't know for sure, but it does make you think.
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