As you can tell, I am new here and new to the diagnosis (about 3 weeks ago after a FGT, A1C followed by a OGTT I was diagnosed with type 2 diabetes). At the time, the Dr prescribed the met meds (can't remember how to spell it), told me to cut out all sweets and cokes, cut my pasta and other starches in half, come back in 4 weeks for a retest on my sugar, and in the meantime, a nutritionist would call me to meet with me on testing my sugar, give me a monitor, start the education and diet planning. That is scheduled for a week away. Oh, yeah to walk 15 minutes a day 6 days a week.
But I do have a question. I am following the dr's orders and surprisely, I am feeling so much better (didn't realize how bad I was feeling) but about an hour after some meals I get real shakey. Can someone explain what that is? I would appreciate it.
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