My husband and I are planning a 2 week road trip this summer. I try to watch what I eat but still my blood sugar gets high and by the time I get home I am feeling ill. I also have problems getting the sugar down after we get home. Husbands favorite eating places are fast food like McDonald's, Burger King with drive thru windows so we don't waste time stopping to eat. Does anyone have tips on how to deal with this?
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