My sugar has been running a little better for me, not under 84 or over 130 until I got this dumb cold! I haven't changed eating pattern or exercise, taking no meds for cold… with my high blood pressure pills I have to watch watch what I take ,so I just let my body fight it . But it seems one minute its high we'll say 160 something then drop low, out of the blue. Last night I knew better but I had KFC(Kentucky Fried Chicken) took skin off the breast, had half potatoes and half coleslaw. I was fine all night. Well until this morning. Must be you can carry over til the next day? I woke up sugar was 247(yikes) So I jumped on treadmill did my mile and waited about 10 min. Took my sugar again it was 120 But normally until this cold and kfc its been pretty good! I guess what I am asking how can you eat the same thing everyday but yet some days its a lot higher when I ate the same thing the day before. So could it be the cold messing with it?
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